Food

It's 5 o'clock someplace!

.Join me in a satisfied hr discussion along with David Acheson, President and CEO of TAG called "It is actually 5 o'clock somewhere!" Podinar Show: Thursday, August 22 at 5 o'clock EST. In 2012, David Acheson of TAG was an early consultant in the launch of Food Safety Technology and the Food items Protection Consortium seminar. In the past, several traits were new and also evolving featuring the proposed Food items Protection Modernization Process (FSMA). David and also I will remember at FSMA, how it has progressed and discuss the potential FSQA threats and also difficulties.This is the beginning of a new podinar series. What's a podinar? Just, a podcast making use of a webinar system. It's a chat. Unscripted. No slides. Merely chat ... over a grown-up refreshment.Join me and David in an informal however stimulating talk. Adult refreshment is optional yet urged!Free but advanced sign up required. Visit here.The article It's 5 o'clock someplace! looked to begin with on FoodSafetyTech.

Articles You Can Be Interested In